by sankaraju | Mar 21, 2019 | Artificial Intelligence, Farm-to-Fork, Freight, Logistics, OTIF, Process Mining
When I reflect on what has changed in the field of Inventory Optimization with the proliferation of Azure and AI, in some ways nothing changed. Except for recent advancements in the field of Process Mining, which made a huge leap in the past few years, the rest...
by sankaraju | Jan 9, 2019 | Artificial Intelligence, Farm-to-Fork, Fast Casual Restaurants
Creative inspired by “Hit Refresh!”, written by Satya Nadella, CEO Microsoft “The key is to understand what we own, and then evolve to the needs of a new generation.”[1] said Larry Konecny, the Chief Concept Officer at Maggiano’s Little...
by sankaraju | Dec 18, 2018 | Artificial Intelligence, Farm-to-Fork, Fast Casual Restaurants
Velvet Taco Image Courtesy of dallas.eater.com We are demanding fresh food that not only tastes good, but also makes us feel good, and at a reasonable price. We can experience this cultural phenomenon from the meal kits of Home Chef (bought out by Kroger) to the rise...
by sankaraju | Nov 12, 2018 | Artificial Intelligence, Farm-to-Fork
Introduction Modern Cloud ERP solutions are increasingly adopting microservices and enabling interaction with their core systems via API calls, making integration with external systems that include AI services, email, office products more seamless than ever. In...
by sankaraju | Jan 4, 2018 | Artificial Intelligence, Farm-to-Fork, Freight, Logistics, OTIF, Process Mining
“The rise in demand for fresh food requires the food industry to reinvent food logistics from farm to fork.”, says Ronnie Garrett from Food Logistics.[1] For us at DIVERGENCE.ai, we’re obsessed with Delivering, Packaging and Marketing fresh and tasty food. In...
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